CHRISTMAS DINNER 10

STARTERS

Soup of the day
homemade bread
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Slow Roast Beetroot, Squash Salad
crozier, pumpkin seeds, apples, cranberries    (v)
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Clonakilty black pudding & Chicken Terrine
wrapped in smoked bacon, apple compote
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Cured Organic Salmon
pickled red onion, and fennel salad

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MAIN COURSES

Roast Chicken Breast
thyme roast baby potatoes, tender stem broccoli, red wine jus
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Char grilled Fillet Steak
champ mashed potato, smoked bacon and savoy cabbage, red wine jus
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Wild Mushroom & Pearl Barley Risotto
thyme roast button mushrooms, Madeira cream, gruyere cheese
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 Sea Bass Fillets
roast garlic & herb crushed potato, asparagus, sauce vierge
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Loin of Pork
fondant potato, sauerkraut, cranberry compote, rosemary jus

DESSERTS

Raspberry & Vanilla Cheese Cake
raspberry coulis
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Milk Chocolate Mousse
caramel, peanut praline
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Christmas Pudding   
with brandy butter, spiced berry compote and Chantilly cream

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€39.50 per head & 12.5% service charge for parties of six or more